131 Main in Cornelius 28031Cornelius, NCRestaurants/Food & Dining
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Restaurants/Food & Dining in Cornelius, NC 28031

131 Main

17830 Statesville Rd

Cornelius, NC 28031

(704) 896-0131

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Restaurants/Food & Dining:

  • Eez Fusion & Sushi in Huntersville, NCEez Fusion & Sushi Seafood Restaurants in Huntersville, NC

    16925 Birkdale Commons Pkwy Ste F

  • Bojangles Restaurant in Cornelius, NCBojangles Restaurant Chicken Restaurants in Cornelius, NC

    20214 W Catawba Ave

  • Mcdonald's in Huntersville, NCMcdonald's Hamburger Restaurants in Huntersville, NC

    16834 Statesville Rd

  • Kobe Hero Japanese Steak & Sushi in Cornelius, NCKobe Hero Japanese Steak & Sushi Japanese Restaurants in Cornelius, NC

    20465 Chartwell Ctr Dr

  • Thai House - Lake Norman in Cornelius, NCThai House - Lake Norman Thai Restaurants in Cornelius, NC

    19700 One Norman Blvd Ste A

  • Mcalister's Deli in Cornelius, NCMcalister's Deli Delicatessen Restaurants in Cornelius, NC

    19930 W Catawba Ave Ste 150

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131 Main Service List

Lunch Menu

  • Starters

    • Grilled Artichokes

      $12.00
    • The Double Dip

      $8.00
      $12.00
    • Deviled Eggs

      $5.00
      $8.00
    • Smoked Salmon*

      $12.00
    • Cast Iron Cornbread

      $9.00
  • Sides & Such

    • Hand Cut Fries

      $4.00
    • Loaded Mashed Potatoes

      $5.00
    • White Cheddar Grits

      $4.00
    • Sweet Curried Corn

      $4.00
    • Braised Red Cabbage

      $4.00
    • Jumbo Grilled Asparagus

      $4.00
    • Kale Salad

      $4.00
    • Chilled Quinoa Salad

      $4.00
    • Wild Rice Salad**

      $5.00
    • P&g Slaw**

      $4.00
    • Chili

      $8.00
    • Soup of the Day

      $6.00
    • Main/ Caesar/ Wedge Salad

      $9.00
  • Desserts

    • Peanut Butter Pie

      $8.00
    • Banana Cream Pie

      $8.00
    • Key Lime Pie**

      $8.00
    • Brownie à La Mode**

      $8.00
  • Handwiches

    • Tuscan Turkey Sandwich

      shaved turkey breast with havarti cheese, mayo and a mixture of iceberg lettuce, diced tomatoes and cherry peppers tossed in herb vinaigrette with hand cut fries

      $14.00
    • Sterling Prime Rib Sandwich*

      slow roasted in-house, hot au jus, mayonnaise and hand cut fries

      $19.00
    • Fresh Catch Tacos

      grilled over hickory wood, topped with an avocado pico de gallo and served with fresh guacamole and homemade corn tortilla chips

      $15.00
    • Veggie Burger

      fully loaded, sweet soy glaze, havarti cheese and a chilled quinoa salad

      $12.00
    • Grilled Chicken Sandwich

      marinated in-house, jack cheese, lettuce, tomatoes, red onions, mayonnaise and hand cut fries

      $13.00
    • Fresh Catch Sandwich

      grilled over hickory wood with iceberg lettuce, pickles, red onions, aioli and hand cut fries

      $16.00
    • Classic Cheeseburger*

      fully loaded and ground fresh in-house daily with hand cut fries

      $13.00
  • Salads

    • Monterey**

      mixed baby greens, heirloom tomato wedges, navel oranges, basil, avocado, gorgonzola crumbles, candied pecans and Medjool dates tossed in herb vinaigrette (seasonal)

      $17.00
    • Thai Steak* **

      marinated tenderloin tips, Asian noodles, peanuts, cabbage, mint, fresh avocado and mango

      $17.00
    • Crab Cake

      jumbo lump Maryland style crab cake, mixed greens, herb vinaigrette and pommerey mustard sauce

      $18.00
    • Ahi Tuna*

      grilled Ahi served rare with mixed greens, avocado, mango, red onions and ginger vinaigrette

      $18.00
    • Metropolis**

      pulled chicken, mixed greens, feta, avocado, corn, Roma tomatoes, croutons, almonds and Medjool dates tossed in a honey, lime and Dijon dressing

      $16.00
    • Main, Caesar or Wedge

      $9.00

      With Soup

      $14.00
  • Entrée Plates

    • Fresh Cut Salmon*

      grilled over hickory wood and served with wild rice salad**

      $18.00
    • Southern Shrimp and Grits

      traditional Cajun Creole sauce with corn salsa, asparagus and Smithfield ham

      $19.00
    • North Carolina Rainbow Trout

      seasoned and grilled over hickory wood served with herb aioli and kale salad

      $21.00
    • Maryland Style Crab Cakes

      one or two jumbo lump crab cakes served over pommerey mustard sauce with jumbo grilled asparagus

      $17.00
      $25.00
    • Danish Baby Back Ribs

      half or full rack smoked and grilled in-house with hand cut fries and P&G Slaw**

      $18.00
      $26.00
    • Main Or Caesar Side Salad

      with entrée

      $6.00

Dinner Menu

  • Starters

    • Grilled Artichokes

      $12.00
    • The Double Dip

      $8.00
      $12.00
    • Deviled Eggs

      $5.00
      $8.00
    • Smoked Salmon*

      $12.00
    • Cast Iron Cornbread

      $9.00
  • Sides & Such

    • Hand Cut Fries

      $4.00
    • Loaded Mashed Potatoes

      $5.00
    • White Cheddar Grits

      $4.00
    • Sweet Curried Corn

      $4.00
    • Braised Red Cabbage

      $4.00
    • Jumbo Grilled Asparagus

      $4.00
    • Kale Salad

      $4.00
    • Chilled Quinoa Salad

      $4.00
    • Wild Rice Salad**

      $5.00
    • P&g Slaw**

      $4.00
    • Chili

      $8.00
    • Soup of the Day

      $6.00
    • Main/ Caesar/ Wedge Salad

      $9.00
  • Desserts

    • Peanut Butter Pie

      $8.00
    • Banana Cream Pie

      $8.00
    • Key Lime Pie**

      $8.00
    • Brownie à La Mode**

      $8.00
  • Entrée Plates

    • Cedar Plank Salmon*

      baked on a cedar plank with a whole grain mustard butter sauce and served with wild rice salad**

      $25.00
    • Danish Baby Back Ribs

      full rack smoked and grilled in-house with hand cut fries and P&G Slaw**

      $26.00
    • Double Cut Grilled Pork Chop*

      all natural, cured in-house, pepper crusted, grilled over hickory wood and served with smashed red potatoes

      $24.00
    • Barrel Cut Filet Mignon*

      8 oz cut in-house, simply grilled over hickory wood and served with smashed red potatoes

      $32.00
    • Maryland Style Crab Cakes

      two jumbo lump crab cakes served over pommerey mustard sauce with jumbo grilled asparagus

      $25.00
    • "Big Island" Ribeye*

      12 oz cut in-house, marinated in a pineapple sweet soy and served with hand cut fries

      $29.00
    • North Carolina Rainbow Trout

      seasoned and grilled over hickory wood served with herb aioli and kale salad

      $21.00
    • Braised Lamb Shank

      slowly braised in a rosemary, artichoke and red wine vinegar reduction served over smashed red potatoes

      $25.00
    • Slow Roasted Chicken

      all natural, herb rubbed, slowly roasted, served with homemade demi-glace and hand cut fries

      $18.00
    • Southern Shrimp And Grits

      traditional Cajun Creole sauce with corn salsa, asparagus and Smithfield ham

      $19.00
    • Fresh Catch Tacos

      grilled over hickory wood, topped with an avocado pico de gallo and served with fresh guacamole and homemade corn tortilla chips

      $20.00
    • Main or Caesar Side Salad

      with entrée

      $6.00
    • Feature Sauces

      homemade fresh daily

      $3.00
  • Salads

    • Monterey**

      mixed baby greens, heirloom tomato wedges, navel oranges, basil, avocado, gorgonzola crumbles, candied pecans and Medjool dates tossed in herb vinaigrette (seasonal)

      $17.00
    • Thai Steak* **

      marinated tenderloin tips, Asian noodles, peanuts, cabbage, mint, fresh avocado and mango

      $17.00
    • Crab Cake

      jumbo lump Maryland style crab cake, mixed greens, herb vinaigrette and pommerey mustard sauce

      $18.00
    • Ahi Tuna*

      grilled Ahi served rare with mixed greens, avocado, mango, red onions and ginger vinaigrette

      $18.00
    • Metropolis**

      pulled chicken, mixed greens, feta, avocado, corn, Roma tomatoes, croutons, almonds and Medjool dates tossed in a honey, lime and Dijon dressing

      $16.00
  • Handwiches

    • Classic Cheeseburger*

      fully loaded and ground fresh in-house daily with hand cut fries and P&G Slaw**

      $15.00
    • Sterling Prime Rib Sandwich*

      slow roasted in-house, hot au jus, mayonnaise and hand cut fries

      $19.00
    • Veggie Burger

      fully loaded, sweet soy glaze, havarti cheese served with hand cut fries and a chilled quinoa salad

      $14.00

Gluten Free

  • Starters

    • Deviled Eggs

      $4.00
      $8.00
    • Grilled Artichokes

      $12.00
    • Seared Ahi Tuna

      No soy sauce

      $14.00
    • The Double Dip

      $7.00
      $12.00
  • Sides & Such

    • Fresh Fries

      $4.00
    • Loaded Mashed Potatoes

      $5.00
    • Jumbo Grilled Asparagus

      $4.00
    • Broccoli

      $4.00
    • Cilantro Lime Rice & Beans

      $5.00
    • Kale

      No bread crumbs

      $4.00
    • Chilled Quinoa Salad

      $4.00
    • Wild Rice Salad**

      $5.00
    • P&g Slaw**

      $4.00
    • Gazpacho

      $6.00
    • Main / Caesar / Wedge Salad

      No croutons

      $9.00
    • Chicken/Shrimp

      $6.00
      $8.00
  • Entrée Plates

    • Double Cut Grilled Pork Chop*

      Cured in-house and pepper crusted with smashed reds

      $24.00
    • Fresh Cut Salmon

      Grilled over hickory wood or baked on a cedar plank with wild rice salad**

      $23.00
      $25.00
    • Fresh Trout

      Lightly seasoned and grilled over a hickory wood fire served with herb aioli and wild rice salad**

      $19.00
    • Ribeye*

      12 oz cut in-house, simply grilled over hickory wood and served with smashed reds

      $26.00
    • Danish Baby Back Ribs

      Half or full rack smoked and grilled in-house with hand cut fries and p&g slaw**

      $18.00
      $26.00
    • Filet Medallions*

      Choice of one or two 4 oz grilled center cut filets with smashed reds and blue cheese crumbles (no demi-glace)

      $21.00
      $32.00
    • Filet Mignon*

      8 oz center cut in-house, simply grilled over hickory wood and served with smashed reds

      $30.00
    • Main or Caesar Side Salad

      With entrée (no croutons)

      $6.00
  • Salads

    Choice of dressings: honey mustard, creamy garlic, ginger vinaigrette, caesar

    • Metropolis**

      Pulled chicken, mixed greens, feta, avocado, corn, roma tomatoes, almonds, medjool dates and honey lime vinaigrette (no croutons)

      $15.00
    • Cobb

      Sliced grilled chicken, mixed greens, avocado, bacon, eggs and blue cheese vinaigrette (no croutons)

      $15.00
    • Ahi Tuna*

      Sliced grilled ahi, mixed greens, avocado, mango and ginger vinaigrette (no soy sauce)

Drink Menu

  • Wine by the Glass & Bottle

    • Movendo Moscato

      winemaker: vanni lusetti, puglia, italy

      Glass

      $8.00

      Bottle

      $24.00
    • Salmon Creek Pinot Grigio

      winemaker: bob stashak, california

      Glass

      $8.00

      Bottle

      $24.00
    • Sean Minor "4 Bears" Chardonnay

      winemaker: sean minor, central coast, california

      Glass

      $8.00

      Bottle

      $24.00
    • Dark Horse Cabernet Sauvignon

      winemaker: boyd morrison, modesto, california

      Glass

      $8.00

      Bottle

      $24.00
    • Dr. Loosen Riesling "Dr. L"

      winemaker: dr. loosen, mosel, germany

      Glass

      $10.00

      Bottle

      $30.00
    • Michel Picard Bourgogne Pinot Noir

      winemaker: michel picard, burgundy, france

      Glass

      $10.00

      Bottle

      $30.00
    • Bodega Septima Malbec

      winemaker: paula borges, mendoza, argentina

      Glass

      $10.00

      Bottle

      $30.00
    • Velvet Devil Merlot

      winemaker: charles smith, columbia valley, washington

      Glass

      $10.00

      Bottle

      $30.00
    • Lange Pinot Gris

      winemaker: jesse lange, willamette valley, or

      Glass

      $12.00

      Bottle

      $36.00
    • Spy Valley Sauvignon Blanc

      winemaker: kathy lee sowman, marlborough, new zealand

      Glass

      $12.00

      Bottle

      $36.00
    • Buehler Chardonnay

      winemaker: david cronin, russian river valley, ca

      Glass

      $12.00

      Bottle

      $36.00
    • Cline Cashmere Gsm Blend

      winemaker: charlie tsegeletos, ca

      Glass

      $12.00

      Bottle

      $36.00
    • Sonoma Cutrer Chardonnay

      winemaker: mick schroeter, russian river valley, ca

      Glass

      $14.00

      Bottle

      $42.00
    • Whitehall Lane Tre Leoni

      winemaker: dean sylvester, napa valley, ca

      Glass

      $14.00

      Bottle

      $42.00
    • Reference Point Pinot Noir

      winemaker: mike bell, willamette valley, or

      Glass

      $14.00

      Bottle

      $42.00
    • Br Cohn Cabernet Sauvignon

      winemaker: tom montgomery, north coast, ca

      Glass

      $14.00

      Bottle

      $42.00
  • Cocktails

    • 131 Mainiac

      southern comfort, peach schnapps, amaretto disaronno, fresh squeezed sweet and sour

      $10.00
    • The Dirty Tito

      tito's handmade vodka, olive juice, blue cheese stuffed olives

      $12.00
    • Classic Cuban Mojito

      fresh mint, muddled with lime & sugar, bacardi, rocks

      $10.00
    • Mr. Tea

      firefly sweet tea vodka, fresh squeezed lemonade, muddled mint, rocks

      $10.00
    • Fresh Squeezed Margarita

      cuervo gold, fresh squeezed sweet & sour, salted rim, rocks

      $10.00
    • Pama'tini

      pomegranate liqueur, absolut citron, splashes of sweet & sour and cranberry

      $11.00
    • Raspberry Lemónade

      bacardi limón, chambord, fresh squeezed lemonade

      $11.00
    • Prickly Pear

      grey goose la poire, cranberry juice, rocks

      $10.00
    • Pearfection

      grey goose la poire, st. germaine, pineapple juice and sour

      $11.00
  • Bottled Beer

    • Domestics

      $3.50
    • Kalibur Na, Ireland

      $3.50
    • Samuel Adams Boston Lager, Boston

      $4.00
    • Sierra Nevada Pale Ale, California

      $4.00
    • Amstel Light, Amsterdam

      $4.00
    • Blue Moon, Colorado

      $4.00
    • Mendocino Red Tail Ale, California

      $4.50
    • Stella Artois, Belgium

      $4.50
    • Mother Earth Weeping Willow Wit, Nc

      • Gluten Free
      $5.00
    • Lakefront New Grist, Wisc.

      • Gluten Free
      $5.00
    • Guinness, Dublin

      $5.50
    • Bell's Two Hearted Ipa, Michigan

      $5.50
  • Bottled Water

    • San Pellegrino

      $2.50
    • Aqua Panna

      $2.50
  • Draft Beer

    • Draft Beer

      enjoy a selection of our local favorites

Wine Menu

  • Whites

    • Frog's Leap Sauvignon Blanc, Rutherford, Ca

      Winemaker: john williams

      $45.00
    • Sonoma Cutrer Chardonnay, Russian River Valley, Ca

      Winemaker: mick schroeter

      $45.00
    • Santa Margherita Pinot Grigio, Valdadige, Italy

      Winemaker: massimiliano luison

      $50.00
    • Cakebread Chardonnay, Napa Valley, Ca

      Winemaker: julianne laks

      $90.00
  • Reds

    • Hahn Slhpinot Noir, Santa Lucia Highlands, Ca

      Winemaker: paul clifton

      $45.00
    • Damilano Marghe Nebbiolo Langhe, Piemonte, Italy

      Winemaker: giuseppe caviola

      $45.00
    • Head High Red Blend,dry Creek, Ca

      Winemaker: don van staarveren

      $50.00
    • Louis Martini Cabernet Sauvignon, Alexander Valley, Ca

      Winemaker: mike martini

      $60.00
    • Isole E Olena Chianti Classico, Tuscany, Italy

      Winemaker: paolo de marchi

      $55.00
    • Br Cohn Cabernet Sauvignon, North Coast, Ca

      Winemaker: tom montgomery

      $55.00
    • Stag's Leap Winery Merlot, Napa Valley, Ca

      Winemaker: christophe paubert

      $75.00
    • Far Niente En Route Pinot Noir, Russian River Valley, Ca

      Winemaker: nicole marchesi

      $75.00
    • Silverado Cabernet Sauvignon, Napa Valley, Ca

      Winemaker: jon emmerich

      $80.00
    • Belle Glos Clark & Telephone Pinot Noir, Santa Maria Valley, Ca

      Winemaker: joe wagner

      $90.00
    • Hall Cabernet Sauvignon, Napa Valley, Ca

      Winemaker: steve leveque

      $95.00
    • Ferrari Carano Tresor Proprietary Blend, Alexander Valley, Ca

      Winemaker: rebecka deike

      $100.00
    • Duckhorn Napa Merlot, Napa Valley, Ca

      Winemaker: renee ary

      $100.00
    • Cherry Pie Pinot Noir, Stanley Ranch, Ca

      Winemaker: jayson woodbridge

      $105.00
    • Jordan Cabernet Sauvignon, Alexander Valley, Ca

      Winemaker: rob davis

      $105.00
    • Saintsbury Brown Ranch Pinot Noir, Carneros, Ca

      Winemaker: richard ward

      $130.00
    • Domaine Serene Evenstad Reserve Pinot Noir, Willamette Valley, or

      Winemaker: erik kramer

      $140.00
    • Grgich Hills Cabernet Sauvignon, Napa Valley, Ca

      Winemaker: miljenko grgich

      $145.00
    • Caymus Cabernet Sauvignon, Napa Valley, Ca

      Winemaker: randy dunn

      $150.00
    • Chateau St Jean Cinq Cepages, Sonoma, Ca

      Winemaker: margo van staarveren

      $160.00
    • Silver Oak Alexander Cabernet Sauvignon, Alexander Valley, Ca

      Winemaker: daniel baron

      $165.00
    • Quintessa Proprietary Blend, Rutherford, Ca

      Winemaker: charles thomas

      $270.00
    • Opus One Red Blend, Napa Valley, Ca

      Winemaker: michael silacci

      $575.00
  • Bubbles

    • Piper Sonoma Brut, Sonoma County, Ca

      Winemaker: wayne donaldson

      $40.00
    • Cantina Prosecco, Cossano Belbo, Italy

      Winemaker: giancarlo benato

      $40.00
    • Domain Carneros Brut Rose, Carneros, Ca

      Winemaker: eileen crane

      $80.00
    • Taittinger Brut Champagne, Reims, France

      Winemaker: pierre-emmanuel taittinger

      $100.00

Reserve Menu

  • Whites

    • Frog's Leap Sauvignon Blanc, Rutherford, Ca

      winemaker: john williams

      $45.00
    • Whispering Angel Rose, Provence, France

      winemaker: patrick leon

      $45.00
    • Santa Margherita Pinot Grigio, Valdadige, Italy

      winemaker: massimiliano luison

      $50.00
    • Far Niente Chardonnay, Napa Valley, Ca

      winemaker: nicole marchesi

      $75.00
    • Cakebread Chardonnay, Napa Valley, Ca

      winemaker: julianne laks

      $90.00
  • Reds

    • Hahn Slh Pinot Noir, Santa Lucia Highlands, Ca

      winemaker: paul clifton

      $45.00
    • Damilano Marghe Nebbiolo Langhe, Piemonte, Italy

      winemaker: giuseppe caviola

      $45.00
    • Bodega Colome Malbec, Calchaqui Valley, Argentina

      winemakers: thibaut delmotte & randle johnson

      $50.00
    • Isole E Olena Chianti Classico, Tuscany, Italy

      winemaker: paolo de marchi

      $55.00
    • Head High Red Blend, Dry Creek, Ca

      winemaker: don van staarveren

      $60.00
    • Sexual Chocolate Red Blend, Napa, Sonoma, Dry Creek Valley, Ca

      winemaker: brandon allen

      $75.00
    • Stag's Leap Winery Merlot, Napa Valley, Ca

      winemaker: christophe paubert

      $75.00
    • Far Niente En Route Pinot Noir, Russian River Valley, Ca

      winemaker: nicole marchesi

      $75.00
    • Silverado Cabernet Sauvignon, Napa Valley, Ca

      winemaker: jon emmerich

      $80.00
    • Hall Cabernet Sauvignon, Napa Valley, Ca

      winemaker: steve leveque

      $95.00
    • Ferrari Carano Tresor Proprietary Blend, Alexander Valley, Ca

      winemaker: rebecka deike

      $100.00
    • The Prisoner Red Blend, Napa Valley, Ca

      winemaker: jen beloz

      $100.00
    • Duckhorn Napa Merlot, Napa Valley, Ca

      winemaker: renee ary

      $100.00
    • Jordan Cabernet Sauvignon, Alexander Valley, Ca

      winemaker: rob davis

      $115.00
    • Belle Glos Clark and Telephone Pinot Noir, Santa Maria, Ca

      winemaker: joseph wagner

      $125.00
    • Grgich Hills Cabernet Sauvignon, Napa Valley, Ca

      winemaker: miljenko grgich

      $145.00
    • Domaine Serene Evenstad Reserve Pinot Noir, Willamette Valley, or

      winemaker: erik kramer

      $150.00
    • Caymus Cabernet Sauvignon, Napa Valley, Ca

      winemaker: randy dunn

      $160.00
    • Chateau St Jean Cinq Cepages, Sonoma, Ca

      winemaker: margo van staarveren

      $160.00
    • Silver Oak Alexander Cabernet Sauvignon, Alexander Valley, Ca

      winemaker: daniel baron

      $165.00
    • Shafer Stags Leap One Point Five Cabernet Sauvignon, Napa Valley, Ca

      winemaker: elias fernandez

      $200.00
    • Quintessa Proprietary Blend, Rutherford, Ca

      winemaker: charles thomas

      $270.00
    • Opus One Red Blend, Napa Valley, Ca

      winemaker: michael silacci

      $450.00
  • Bubbles

    • Piper Sonoma Brut, Sonoma County, Ca

      winemaker: wayne donaldson

      $40.00
    • Canti Prosecco, Cossano Belbo, Italy

      winemaker: giancarlo benato

      $40.00
    • Taittinger Brut Champagne, Reims, France

      winemaker: pierre-emmanuel taittinger

      $100.00
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